This is our recipe page where you can find how Mundella yoghurt and cheese can help provide delicious and nutritious meals for you and your family. Click on the following links which will open a separate printer friendly browser page with the desired recipe.
Ricotta Gnocchi with Tomato Sugo and Gorgonzola
This dish is Italian comfort food and a beautiful way to use ricotta. It may seem heavy but it is surprisingly light and, not surprisingly, morish.
Lemon Yoghurt Cake with Toasted Pistachios
Sweet, zesty and tart, this cake is heightened by the inclusion of rich Greek yoghurt. The use of yoghurt as icing cuts through some of the sweetness and replaces the need for cream on the side.
Baked Baby Potatos with Feta and Lemon
Enjoy this tasty take on baked potatoes with the inclusion of fetta, chilli and lemon.
Spatchcock with Cheese Stuffing
Cheese makes a great stuffing ingredient, especially the more robust styles. You could also use this stuffing to roll inside veal or add some toasted pine nuts and use it with lamb.
Eggplant Wraps
A delicious and vitamin rich entree, light lunch or addition to a picnic hamper.
Yoghurt Sundae
Watch the video clip of making a yoghurt sundae from The Garden Gurus.
